Koji Japanese Steakhouse

A1. Edamame

steamed soy bean pods

A2. Agedashi Tofu

lightly breaded tofu fried and served with special sauce

A3. Harumaki

2 pcs vegetable wrapped in thin crispy and deep fried

A4. Gyoza

6 pcs of fried shrimp dumplings

A5. Cheese Dumpling

6 pcs of cream cheese, crab meat, vegetable, wrapped w. dumpling skin

A6. Rock Shrimp

lightly breaded shrimp & sweet potato with creamy spicy sauce

A7. Shrimp Shumai

6 pcs of steamed shrimp dumplings

A8. Beef Negimaki Appetizer

6 pcs of thinly cut broiled beef rolled with scallions & teriyaki sauce

A9. Vegetable Tempura Appetizer

various vegetables lightly battered and deep fried

A10. Shrimp Tempura Appetizer

3 pcs shrimp deep fried with vegetables

A11. Crab Tempura Appetizer

A12. Calamari Tempura Appetizer

A13. Fried Oyster

6 pcs jumbo fried oyster with sweet chili sauce

A14. Soft Shell Crab

deep fried soft shell crab and with hot chili sauce

Crispy Salad

Lettuce, Crunch, shrimp,crab

A15. Sushi Appetizer

4 pcs of sushi chef's choice

A16. Sashimi Appetizer

6 pcs of fresh sliced raw fish chef's choice

A17. Naruto Maki

crab, avocado, cheese, fish eggs and salmon wrapped in cucumber

A18. Beef Tataki

thinly broiled cook beef with special sauce

A19. Pepper Tuna

seared tuna with black pepper, served with scallion citrus dressing

A20. Tako Su

sliced octopus in sweetened vinegar sauce

A21. Spicy Tuna Tartar

fresh chopped tuna with spicy aioli, avocado, tobiko and yuzu soy

A22. Hamachi Kama

grilled yellowtail neck with ponzu sauce

A24. Lady Finger

Sliced Seared tuna wrapped with spicy crab,served with Chef's Special Sauce